Chicken Vegetable Soup

Ingredients: broccoli florets, carrots, celery, chicken, dill, garlic, kale, onion, parsnip, red pepper

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Creamy Corn and Shallots

This recipe is from "Local Flavors, Cooking and Eating from America's Farmers' Markets" by Deborah Madison.

Ingredients: butter, cream, parsley, basil, or dill, shallots, sweet corn

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