Farmers' Market Cous Cous Salad
I love this recipe for using up whatever vegetables and herbs I have left in the fridge.
Ingredients: cous cous, herbs, lemon, olive oil, vegetables
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Roasted Eggplant Hummus
I came up with a great "hummus" with a couple of recent share items. Wayward Seed Italian Parsley is vital to the flavor of this recipe--it comes through crisply and clearly, unlike most bland parsley available in the grocery store.
Ingredients: balsamic vinegar, cannellini beans, eggplant, garlic, lemon, olive oil, parsley, red pepper
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